WebJun 3, 2010 · Ethakka / Plantain Thoran (Wet version) Ingredients. Raw green plantain/Ethakka – 1 ; Grated coconut – 1/2 – 3/4 cup ; Garlic – 2 small ; Green chilies – … Ethakkatholi Thoran or Banana Skin Stir Fry is a delicious traditional styled vegetarian side dish that goes well with hot rice and curd. Kerala is a land of plantains and this yummy thoran is the best way of using plantain peels. Ethakkatholi Thoran is unique, tasty and nutritious with finely chopped plantain peels blended with spicy coconut ...
Ethakka Thoran / Vazhakka Thoran / Kerala Style Raw Banana …
WebOct 10, 2024 · Directions. Cook moong dal in 3-4 cups of water in a pressure cooker without lid for about 15 minutes. Then add plantain, turmeric, chillies annd salt. Put on the lid and cook over medium heat for about 2 whistles. Let the pressure go down by itself. Grind coconut (Keep aside a tsp of coconut for seasoning) with cumin seeds, garlic and little ... WebJun 27, 2013 · Ethakka Thoran / Vazhakka Thoran / Kerala Style Raw Banana Curry Recipe: Preparation & Cooking Time : 20 mins Serves: 4 persons. Ingredients: Plantains: 2 Fresh Coconut: ½ cup Green Chillies: … homeyer feed caldwell tx
Ethakka / Plantain Thoran (Dry version) Yummy O …
WebMar 13, 2024 · 1. Chop the plantain pieces into very small cubes. Put them in a vessel filled with water. Drain the water, before using. 2. Combine … WebDec 5, 2016 - Ethakka Thoran / Vazhakka Thoran / Kerala Style Raw Banana Curry Recipe: Preparation & Cooking Time : 20 mins Serves: 4 persons Ingredients: Plantains: … WebApr 1, 2014 · 1. Cook green gram adding enough water in a pressure cooker for 1 – 2 whistles until soft and done. 2. Grind grated coconut, cumin seeds, garlic and green chilies to a very fine paste. 3. Cook the raw banana cubes adding enough water, turmeric powder, chilly powder, curry leaves and enough salt. When the raw banana cubes are soft and … historian turtleneck